Carrot cake is the best seller at Karen Joslin’s gluten-free bakery on Ronan’s Main Street, and it looks luscious – moist, ...

Lisa Hoang’s carrot cake will be featured at Kapiolani Community College’s 220 Grille campus restaurant beginning Nov. 13. Hoang has tailored the flavors and spices just to her liking but said the ...

Cup4Cup is a line of gluten-free flours and baking mixes co-founded by chef Lena Kwak and Thomas Keller, the force behind famed restaurants The French Laundry and Per Se. As its name suggests, Cup4Cup ...

This is one of my personal favorites recipe at my bakery Sweet Laurel. It is just lightly sweetened, and has the perfect amount of spice for a carrot cake. Vegan swap option: To make the recipe vegan, ...

Carrot Cake Slices’ are gluten, wheat and milk free, featuring a softly spiced carrot sponge layered with a smooth ...

Preheat oven to 350 degrees. In a blender, purée the carrots and water. In a large mixing bowl, add the dry ingredients; blend on low for one minute. Add carrot mixture, oil and eggs. Blend on lowest ...

Deep down, I know foods like chocolate chip pumpkin muffins, cheesecake-stuffed french toast, and sour cream coffee cake are secretly just desserts disguised as breakfasts, which is all the more ...

These Sugar-Free Carrot Cake Muffins are the perfect treat! Diabetic-friendly, low carb, and gluten-free, they’re packed with ...