Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Nine twists on a classic campfire treat, from “S’mores!” by Dan Whalen. Serves 12 Note: Recipe can be altered to use fire-roasted marshmallows. For the caramel sauce 1 cup sugar 4 tablespoons unsalted ...

While I couldn’t be more excited that fall will be here soon, I am also trying hard not to rush the end of summer. That means using these last few weeks to squeeze in more ice cream, iced coffee and, ...

With a graham cracker crust, a brownie layer, ganache, and a torched meringue, this pie is a fresh and sophisticated take on the humble s'more.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Nine twists on a classic campfire treat, from “S’mores!” by Dan Whalen. Every recipe is designed to be made under the broiler as well as over a campfire, which means you can try new flavors year-round ...