Over the past 50 years, global aquaculture, including fish, mussel and seaweed farms, has grown dramatically. Almost half of the world's wild-caught fish is used to produce fishmeal and oils that feed ...

For the first time in recorded history, the world’s fish farms have produced more than 100 million tons of aquatic animals in ...

A new report from the United Nations’ Food and Agriculture Organization, or FAO, has found that more fish were farmed worldwide in 2022 than harvested from the wild, an apparent first. Last week, the ...

However, by transforming fish farms into educational attractions, Oban demonstrates how sustainable practices can benefit both sectors. With a focus on cooperation, education and responsible farming, ...

It has taken eight years to get federal approval for the demonstration project. But it could be a while before the pens are ...

Seafood farming is increasingly framed as essential to food security as the global population approaches 10 billion by 2050, but critics argue the industry is fundamentally unsustainable as the ...

Did you know that aquaculture is the fastest-growing food production sector In the world? This is as a result of seafood being one of those rare types of food that is very useful to humans and at the ...

There’s no question that fish and seafood are good for us. Diets rich in seafood are consistently linked to lower risk of heart disease. For many years the American Heart Association has recommended ...

The aquaculture sector and its critics are reacting to the province’s latest move to grow the industry, outlined in its new ...