Fish chowder is a popular variation of the many fish soups and stews from around the world. No one is sure of its exact origins, but by the early 1800s, the dish was commonly found in coastal areas of ...

We put five celebrity chefs’ seafood chowders to the test, from a 45-minute shrimp version to one made with green plantain.

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. In need of a tasty dish your kids won’t throw on the floor or ...

Chowder has always been a little confusing to me, with a variety of recipes that shift depending on where you are and what ...

This is a no-recipe recipe, a recipe without an ingredients list or steps. It invites you to improvise in the kitchen. This one calls for something in the neighborhood of a quarter- to half-pound of ...

Add Yahoo as a preferred source to see more of our stories on Google. Bowl of fish chowder - Bhofack2/Getty Images As much as we love a classic New England clam chowder, there are other fish in the ...

This catch-of-the-day chowder can be adapted to the seafood currently available in your market. 1 pound potatoes (any kind), peeled, cut into 1/2-inch pieces 1 1/4 pounds mixed white fish (such as ...

Satisfying dishes that invite improvisation. By Sam Sifton Good morning. Perloo (above) is a dish you’ll find all over the Lowcountry of South Carolina, a tomato-stained one-pot rice stew with roots ...

The chef’s meal calls for seafood or chicken stock, extra-virgin olive oil, finely chopped smoky bacon, chopped onion, chopped celery hearts and their leafy tops, peeled and sliced starchy potatoes, ...

These days, when it’s 1:30 p.m. and my sink is already piled high with dishes from breakfast and lunch, nothing feels farther away than the luxury of a meal at a restaurant. I yearn to be able to ...

Add Yahoo as a preferred source to see more of our stories on Google. Fish chowder is a popular variation of the many fish soups and stews from around the world. No one is sure of its exact origins, ...