Dim Sum is delicious and fun to make. I use prepared egg roll wrappers to make mine simple and easy to make. 1) In a large bowl, mix the ground pork, kimchi, finger, garlic, soy sauce, brown sugar, ...

For many, an “authentic” experience of eating Chinese food dim sum style involves dining in a room of carts bearing tantalizing bites in bamboo steamers or presented on pristine porcelain plates. It’s ...

As a frequent JB day tripper, the perfect itinerary in my books is never complete without a hearty dim sum feast. I’m always on the prowl for new spots to visit, but I think I’ve found one I’ll be ...

The Chinese New Year celebration, also known as the Spring Festival, lasts two weeks every year and started this year on Feb. 10. Food is a prominent part of the festivities, and dim sum is one ...

The Spanish have their tapas, the Mediterraneans their mezze and the Chinese have dim sum. These very sociable, bite-sized delicacies were originally snacks that would only “touch your heart”, the ...

For the filling: If using dried shiitake, soak mushrooms in warm water for 10 minutes or until softened. Cut off and discard the stems, then finely chop the caps. In a mixing bowl combine meat, salt, ...

Some scholars suggest dim sum, a variety of Chinese small dishes usually enjoyed for brunch, originated in tea houses lining the ancient Silk Road starting more than a thousand years ago. Others argue ...

The Chinese New Year celebration, also known as the Spring Festival, lasts two weeks every year and starts this year on Jan. 25. Food is a prominent part of the festivities, and dim sum is one popular ...