Rice flour absorbs less fat and moisture than ... flipping halfway through. If you miss crispy beer-battered fish and chips ...

All-purpose flour doesn't actually work the best all the time, and when it comes to frying fish, two different types of flour ...

Combine the buckwheat flour, rice flour ... To keep the batter cool when frying place, the batter over a bowl of ice. Working in batches add the fish to the batter, coat well and shake off ...

At its best, fried fish is so crispy that it makes an ... like panko or cornmeal into the batter." Combining roughly equal parts of Wondra or rice flour with panko bread crumbs or cornmeal ...