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Nicole Carpenter is a senior reporter specializing in investigative features about labor issues in the game industry, as well as the business and culture of games. You might not immediately think of ...
Ulundu Kozhukattai or Uppu Kozhukattai has a rice dough outer covering and a spicy urad dal stuffing. It is one of the main ...
Chef Vijay Kumar, a Tamil Nadu native, made his mark on the global culinary scene by winning the prestigious James Beard ...
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Slurrp on MSNAuthentic Tamil Nadu Chutneys: 6 Varieties You Can’t Miss
From the creamy coconut to the tangy tomato and fiery onion, Tamil Nadu has a wide variety of chutneys to offer. These six ...
In Manhattan's West Village, where culinary trends can change with the seasons, Chef Vijay Kumar is shaping a quiet revolution. His 2025 James Beard Award win for Best Chef: New York State this month ...
A viral Instagram video from Tamil Nadu showcases the traditional process of making palm jaggery, from sap collection to ...
At the 2025 James Beard Awards, the chef behind NYC’s Michelin-starred restaurant won Vijay Kumar is rocking the NYC and global food scene with humble sambhar and rasam South Indian chef Vijay Kumar ...
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