Montreal is a foodie's paradise. There are so many amazing restaurants, cafes, bakeries, and bistros to choose from, it's ...

With its offbeat blend of poutine, pikliz, natural wine, and piri-piri, Montreal is a food city hors pair. You’ll find Italian, Jewish, Vietnamese, Lebanese, Haitian, and, of course, meaty ...

Visitors to Montreal often end up sequestered in one part of town, but there’s so much more to the city than cobblestoned ...

Michelin stars will be doled out on May 15 in Montreal and the greater Québec province. These are considered some of the contenders for Michelin recognition, and among the best restaurants in Montreal ...

The 10th edition of the Week of Italian Cuisine in the World, one of the longest-running initiatives promoted by the Italian ...

Airbnb stays in Montreal for food and art lovers! Our guide features curated apartments and lofts in vibrant neighborhoods ...

Montreal is the city equivalent of your cool transatlantic friend. It has the high culture, style and gourmet food of the most elegant corners of France, and the informality, innovation and gregarious ...

In 1932, Hermas Gibeau, the operator of a fast-food stand in Montreal’s old Belmont Park, concocted a creamy, nonalcoholic orange brew he called an Orange Julep. It was so successful, it let him move ...

Taras Grescoe is an award-winning author of eight non-fiction books (among them the bestselling Bottomfeeder, Shanghai Grand, Straphanger, and The Devil’s Picnic), and has been a professional, ...